Normal values
Normal Temperature, Heart Rate & Respiratory Rate of Pigs
Reference ranges for the vital signs of the pig from the MSD Veterinary Manual tables, adapted from Dukes' Physiology of Domestic Animals [1][2][3], compared with Virginia Cooperative Extension [4] and the UC Davis California Veterinary Emergency Team [5].
Reference ranges
| Parameter | Pig | Source |
|---|---|---|
| Rectal temperature | 38.7–39.8 °C (101.6–103.6 °F) | [1] |
| Resting heart rate | 70–120 beats/min | [2] |
| Resting respiratory rate | 32–58 breaths/min | [3] |
How the references compare
Published reference ranges differ between sources. Each range below is printed as its source gives it; °C values marked * are converted from the source's °F. The respiratory-rate ranges differ markedly between the three references.
| Parameter | MSD Veterinary Manual [1][2][3] | Virginia Cooperative Extension [4] | UC Davis CVET [5] |
|---|---|---|---|
| Temperature | 38.7–39.8 °C (101.6–103.6 °F) | 100.4–104 °F (38.0–40.0 °C*) | 101.5–103.5 °F (38.6–39.7 °C*) |
| Heart rate (beats/min) | 70–120 | 60–100 | 70–120 |
| Respiratory rate (breaths/min) | 32–58 | 8–18 | 30–50 |
Measuring
- Temperature: a veterinary thermometer in the rectum, removed after 2 to 3 minutes or after the interval recommended by the manufacturer [4].
- Pulse: in swine, the heart must be palpated directly to feel a pulse [4].
- Respiration: count flank movements or breaths at the nostrils for one minute at rest [4]; respiration rate is influenced by stress, exercise, temperature and other factors [4].
Frequently asked questions
What is the normal temperature of a pig?
What is a normal heart rate for a pig?
Related tools and references
More normal physiological values
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